The scientific sessions are the backbone of this intellectual Food Science and technology conference, wherein delegates do attend to share and gain knowledge for sharpening their professional expertise. The 19th IUFoST 2018 being a World Congress of Food Science and Technology with participation from across the globe, the scientific sessions are the prime focus with varied with contemporary and latest subject areas of food science and technology are the major strengths of this international event being held in India for the first time. Definitely the Indian Science and Technology will be shared in the Sessions with the prime focus of Food Science and Industry R&D and Capacity building leadership including small and cottage scale industries to share their 'Innovating the Innovations' concept to be a part of the Food Chain.

For the delegates, invitees and visitors, the World Congress shall be a rich bowl of intellectual stimulation in the subject area of their interest and those that are emerging in the present global scenario. In this background, it is planned to have 60 plus parallel sessions spread across 11 Scientific Sessions with participation of about 250 plus will recognized subject experts in their respective areas of specialization. A select number of scientific sessions will have Panel Discussions by expert professionals upon invitation from 19th IUFoST - India congress for topics of common interest globally and locally.

A glimpse of the major subject themes so that these anchor many views on tracks which are important is available in the link

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